Wagyu Cross Cattle “American Wagyu”

Our “American” Wagyu is from F1 (50%) and F2 (75%) Wagyu influenced Holstein cross cattle. We have chosen this cross for the economics it affords us with local dairy farms using Wagyu bulls of our choice to breed their excess cows and heifers.

Wagyu Cross Ground Beef

$11.25

Wagyu Cross Sirloin Steak

from $9.00

Wagyu Cross Tenderloin (Filet Mignon)

from $27.25

Wagyu Cross Stew Beef

$11.25

Wagyu Cross Ribeye Steak (Boneless)

from $42.50

Wagyu Cross Sirloin Tip Steak

from $20.25

Wagyu Cross Top Round Steak

from $15.25

CT Wagyu Gift Card (Does not Expire)

from $50.00

Wagyu Cross Skirt steak

from $19.00

Wagyu Cross Eye of Round steaks

from $15.25

Wagyu Cross Brisket

from $64.00

Wagyu Cross Bottom Round Steak

from $18.25

Wagyu Cross Chuck or Shoulder Steak

from $16.75

Wagyu Cross Short Rib

from $19.25

Wagyu Cross Marrow Bones

Wagyu Cross Tri-Tip Roast

from $50.00

Wagyu Cross Tongue

$16.00

Wagyu Cross Beef Heart

from $8.00

Wagyu Cross Hanger

$36.25

Sold Out

Wagyu Cross New York Strip Steak (Boneless)

from $42.50

Sold Out

Taster Package

~~$111.25~~ $100.00

Sold Out

Wagyu Cross Flat Iron

from $10.00

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