We source premium charcoals and smokewoods from our partner Yakiniku Grills presently and hope to add product through a Fair Trade situation with a company we've been introduced too as we expand this new product area. Presently we are importing a small amount of Acacia charcoal to complement the ultra premium White Binchotan we sell for use in the Shichirin table top grills.
NYE special tonight at Trillium Fort Point! Wagyu Ossobucco from our friends at Oberon Farms(CT Wagyu). Jimmy Red corn polenta with corn grown on our farm in North Stonington, CT. Dressed tender greens and truffles Demi glacé. #ossobucco #wagyu #farmhouse #eeeeeats #foodporn #food #boston #bostonfoodies #corn