Wagyu Cross Flap
Shipping calculated at checkout.
- Low stock - 3 items left
- Inventory on the way
- Farm Pickup, Local & Regional Delivery Available
Flap meat is more flavorful than tender, does great with marinating and cooking with high dry heat. Great for fajitas! This cut is also commonly known as Bavette or Bottom Sirloin.
We offer farm pickup on any product shown as in stock at 175 Miller Rd.
Local and regional delivery is available up to 60 miles from the farm excluding Long Island at check out. Please consider contacting us first to learn available delivery dates for your area though.
Finally shipping via UPS is now available. We can ship via the options available to you during chackout Mondays and Tuesdays each week. Perishables must,ship seperate from hard goods.